Happy Hour Menu
3PM – 6PM Daily and 9PM – Close (excludes holidays)
Minimum $2.00 beverage purchase required
No to-go orders

Smokehouse Ribs $7.95
Marinated in-house, slow cooked and smothered with our house made blackberry BBQ, served with orange, poppy seed coleslaw

Calamari Fries $6.95
Tender strips of calamari, dusted in a light breading and served with our cocktail sauce

Diablo Prawns $7.95
6 prawns sauteed in our pineapple-habanero sauce, served with focaccia

Pulled Pork Sandwich $8.95
Slow roasted in-house, served with our house made blackberry “Q” and poppy seed slaw

Wings – $7.95
Choose from Pineapple Habanero, Traditional, Blackberry BBQ or Inferno
Served with Ranch or Bleu Cheese dressings

Sweets and the Bleus $7.95
Sweet Potato Fries, covered with Oregon Bleu Cheese, Smokehouse Bacon and touched with a Red Wine Reduction

Steak Bites with Garlic, Parsley Aioli $7.95
Marinated, tender bites of Top Sirloin, cooked to perfection and served with Focaccia Bread

Truffle Mac and Cheese with Bacon $8.95
Penne pasta, folded in a truffled, three cheese sauce, with bacon

Sante Fe Cornbread $3.95
Green chilies, Monterey Jack and Cheddar cheeses and honey Butter

Big Pretzel with Creamy Jalapeno Artichoke Dip 8.95
The Best of both Worlds

Deep Fried Ice Cream $3.95
Salted Caramel ice cream coated with a crunchy cinnamon coating, with whipped cream and caramel

Coors Light, Rotating Seasonal, Boneyard I.P.A. $3
Bartender’s Margarita, Pomegranate Cosmo, Moscow Mule, Bacon Bloody Mary $4
House Cabernet, House Chardonnay, Bubbles $5

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